DIP with pita bread and a mix of olive oil.įROM OUR FAMILY TO YOURS: Ziyad is family owned and has been providing families with the highest quality products since 1966. For generations our family has searched the Middle East and Mediterranean for the premium, authentic foods that your family loves. ROAST as a dry rub on meat, chickpeas, or veggies. TASTE GREAT ON EVERYTHING: BAKE with freshly baked breads or pizza. Try on breakfast foods, garnish dishes or snacks, and flavor dips or olive oil. NO preservatives, NO artificial flavors, and NO MSG.įLAVOR BOOSTER: Bring your foods to life with fresh herby flavor. PERFECT PANTRY ESSENTIAL: Za’atar is an Authentic Middle Eastern & Mediterranean Spice Blend of aromatic floral herbs with earthy & nutty flavors.ĬOMPLEX ANCIENT SUPERFOOD: Perfect blend of deep green roasted thyme, roasted wheat, and toasted sesame seeds.
“From Our Family To Yours.” Ziyad is family-owned and has been providing families with the highest quality products since 1966. The Arabic word za'atar (pronozd ZAH-tahr) means “thyme” and is also known as zatar, zaatar, and za’tar. Our value bag is the perfect size, so you always have enough to sprinkle over your favorite foods. Za’atar is a superfood with many health benefits- sumac has antioxidants good for heart health and diabetics, sesame aids with digestion, and thyme can help lower blood pressure. Try it as a seasoning for meats (chicken, lamb, fish), salads, roasted vegetables, or sprinkle on olive oil as a dip or on hummus. Za'atar 1 Pound (Pack of 1) 4.5 out of 5 stars 1,108. Use this pantry essential to add an incredible depth of flavor to your foods. Ziyad Premium Green Za'atar Spice Blend, Flavorful Spices, No Additives, No MSG, 16 oz. Oetker Karbonat 0.29 Add to cart Ziyad Zaatar 4. Domino Sugar 6.99 Add to cart Deep Jaggery Balls 5.29 Add to cart Dr. This complex superfood is made with an blend of roasted thyme, roasted wheat, and sesame seeds. Category: Condiments Tags: ammonia powder, ziyad. It’s a fine blend that adds just the right amount of flavor to home-cooked dishes without being overpowering or bitter. Their zaatar is made from high-quality ingredients such as thyme, oregano, and sesame seeds. I find I don't really need any other accompaniments when the kishik is this good.Za'atar is the most popular Middle Eastern & Mediterranean ancient spice blend. This Lebanese spice-maker has been crafting blends since 1966. Zaatar is a fragrant blend of wild thyme, sumac, and sesame seeds. Dried Thyme, Roasted Wheat, Roasted Sesame Seeds, Soybean Oil, Salt. I like to eat it the simple way with fresh pitta bread, which freezes wonderfully too. Premium quality Mediterranean foods since 1966. Kishik can be combined with mince meat or cooked potatoes if you want to vary the texture. The texture you are looking for is that of a loose pancake batter and you can adjust it as necessary. I then cook the kishik on high heat so that it bubbles away and cooks out the garlic. You don't want to add hot water as it will clump. Find quality international products to add to your Shopping List or order online.
I start by mincing a clove of garlic in a pan and then adding cold water to the kishik. Shop for Ziyad Green Zaatar Roasted Thyme (16 oz) at Gerbes Super Markets. Fouad al-Zayat (1941 26 March 2018) was a Syrian businessman, investor and gambler.He founded various companies including Mortimer Off Shore Services Ltd. I say 'soup' as I'm not sure how else to describe it as it's too thin to be a porridge or dip. One of the most common way to prepare kishik for breakfast is to simply cook it with water and garlic to make a sort of soup. It really is an artisan product and part of the Lebanese food heritage.
The flavour of the final kishik will vary from one producer to the other and depend on if they used goat or cow's milk. I buy mine from my aunty's husband's sister, who is just one of the small producers all over Lebanon still making kishik the traditional way, even today. Where can I find the best kishik?īaalbeck is known for producing the finest kishik in Lebanon and it is notoriously difficult to obtain unless you have some local connection. If you are lucky enough to get your hands on some premium kishik then you have struck gold. It is one of those things that can divide opinion depending on how good the quality of the product is. Kishik is a Lebanese delicacy and is used in manakish as well as eaten with potatoes, meat or just with garlic in a soup like form. Real Hyssop - Syrian Oregano (Origanum syriacum) with High Essential Oil Content. Our promise of quality, great taste and convenience.
Premium Quality Mediterranean Foods Since 1966. Lebanese kishik is usually made of dehydrated bulgur wheat and lebneh, that is traditionally fermented and dried on rooftops before it is turned into a fine powder. This Green Zaatar Roasted Thyme is a product you and your family will enjoy.
0 kommentar(er)
